Friday, July 12, 2019

What I Did On My Summer Vacation

This summer, my financial times aren't tough but neither are they golden. I've worked fewer hours. I had to buy a couple tires for my car. Insurance prices have increased. And so on. And so on. And so on.

I pulled my purse strings as tight as I could but still couldn't eek enough out of my budget for a summer vacation. No early morning walks on tropical beaches for me. No second (or third) cocktail at a bar on a cruise ship where I didn't have to be concerned about driving the next day. No "yes-I'd-love-dessert-after-my-steak-dinner" dinners.

I accepted my situation but was also feeling a little deprived.

What to do?

I signed up for summer camp.

No, not the kind of camp where you make keychains or learn to code or ride gentle horses.

I signed up for an Olympic Weightlifting class.  Actually, it was 6 weeks of twice a week classes. When I saw the notice for the class, I was immediately interested. It worked out to less than nine bucks a class. I would be making a commitment to drive across town in evening traffic but it beat sitting on the sofa all summer long.

Lifting has become my favorite part of CrossFit. It appeals to me for reasons I'm not entirely clear about but when I see strict presses or deadlifts on the white board, I'm excited to get to them. I think it may boil down to my competitive nature. I may not be able to run as fast as most and burpees wear my ass out quickly but I can hold my own in activities that require an element of brute strength. I get a little thrill out of seeing that I'm posting a relatively high number when we report our scores for a lifting workout. Still, complicated technical lifts have been known to intimidate me. Remember, I haven't been squatting much since a big arthritis flare in my knee sidelined me in November of 2017. Also, I may be one of the only people who ever hurled a PVC pipe at the athlete in front of me when going through snatch drills. I'm not the most coordinated person you'll ever meet. Intellectually, I thought an Oly lifting class would help me "get the steps down".

So, back to the actual Oly lifting class. When we gathered for our first session, the coach asked us to state our goals for taking the class. I opened my mouth and out fell my vulnerability.

"I want to have less fear and more confidence."

Where did that come from??? I'd told it to hide deep down where I was the only one that knew how I really felt. Yup. I was afraid of hurting myself and I wasn't confident in my ability to move more weight safely. So much for looking at my motivation intellectually. Isn't that how it often goes, though? We have these sunny, positive goals that are safe to put out for general inspection but when the deep, dark, scary stuff is exposed...

There's a fine line between humility and shame.

Each class, I was forced to examine my weaknesses and my strengths. There's no hiding when you're one of a handful of athletes under the watchful eye of a skilled coach. Grace saw everything and it became easier to trust my physical AND emotional learning to her. I can't begin to imagine the vast knowledge she has around lifting - and more importantly - around coaching lifting. I don't need to imagine it, I've been living with the outcomes of her application of that knowledge.

I fully committed to her programming. I attended each class and did the homework. As the weeks went by, I began to marvel at my accomplishments. Yes, I can squat. Yes, I can squat much more than I thought. And yes, I can perform snatches and cleans with much more weight than I ever imagined possible. I'm still not comfortable with split jerks and given my knee situation, I may never become so. I'm OK with that. Deciding to do a push jerk instead of a split jerk comes down to that humility vs shame thing. I'm good with being the strongest humble athlete I can be. I'm not good with being an injured athlete who is ashamed at not knowing better.

So, that's what I did on my summer vacation. One of the best yet.

Thanks to Grace Lin for being such a great coach and to CrossFit Central Houston for providing such a valuable program.  Also, thanks to Viv. She's about the best lifting partner a gal could ever ask for. I like to travel with friends, and she made this staycation one for the books.









Sunday, March 10, 2019

Let's Talk About Age


My 59th birthday is approaching with force and velocity over which I have no control.  For some reason this seems like a bigger deal than 60.  Maybe I'll change my mind next year but at some point (in my 40s, maybe?) marking decades began to take on more importance to me than marking years. After next Friday, I'll start rounding out my 5th decade. Although I don't have an expiration date stamped on me,  I am aware of an underlying sense of urgency about my life and my accomplishments.

Birthdays are funny.  We go to bed one age and wake up the next day another. We haven't actually aged a year overnight but we sometimes act as if that's exactly what happened.

I'm not 58 years old. I'm 58 years and 360 days old.  Not quite ready to call it quits.

I had a text interaction with a friend earlier this week that initially caused me to bristle. Long story short, she told me I'm an inspiration and she hopes to be "as dedicated to fitness in my later years as you are at your age." It's not the first time this person has mentioned my age to me and I was, honestly, a little stung.  Here was a young, beautiful, strong woman telling me I was...let's just say it...old. It hurt a bit. But, why? Why should I be hurt by someone stating her truth?

Giving it a lot of thought I've come back around to the 1st line of my 2nd paragraph (above). Age is approaching with force and velocity over which I have no control. Anyone who knows me will tell you that loss of control is crazy-making for me. Take a look at my linen closet and you'll realize that I'm a woman who likes order. My spice cabinet is an even better example.  Allspice is left of basil which is left of cardamom, etc, etc.

Aging is an unknown. I have no idea what might come first or what might not come at all. There are  shit-tons of variables lurking in the upcoming decades: illness, financial challenges, climate change, political upheaval, loss of friends/family.  When will my hair finally tip over to full-on gray? How deep will these wrinkles get? (Why, oh why, do I always come back around to the physical?)

So the question is: How do I control something that is uncontrollable? Time -by definition - ticks on.

I prepare for it. That's how.

I nourish my body and my relationships. I get stronger. I stock up on what I'll need to make it through those challenges. I build muscle. I build friendships. I build my reserves.

"Old" is not objective. It is a subjective construct. When I was 25, I thought 60 was old.  Recently I've shifted more to thinking 80 might be old. A few weeks ago I attended an 80th birthday party for a friend who does yoga daily and works at a fairly demanding job. Each time I see her, she's impeccably dressed. She's not old by any measure. So, 80? Not so sure anymore. Perhaps 90.

Getting back to that text conversation. I bounced my immediate emotional reaction off my brother (a wise man of 57) and he advised me to cut her some slack. It's a matter of perspective. I don't know why my friend thinks I'm in my "later" years or even what she means by "later".  Her life experience is as much a mystery to me as mine is to hers. My mom died at 45. I don't have a close frame of reference for "later". Such a smart guy. We (my brother and I) joked about just how very kick-ass we will be when we're 80 and beyond. I look forward to that.

I'm also looking forward to relishing each day as it comes. With maturity I've honed in on what brings me happiness and what detracts from that state. I'm grateful that some of the very activities that help me live longer also make me happy. My goals for the next year:

Lift heavier
Live lighter
Get stronger
Try harder
Listen better

Quantifiably, I have specific lifts with target weights I'd love to hit before I'm 60. I think a personal record (PR) of 300# in deadlift is reachable for me and I have plenty of room to improve my back squat, bench press, and strict press.

Every day is a PR, when you think about it. We wake up and we've lived 1 day longer than we'd lived yesterday. When I look at it this way, "later years" sounds pretty good. I hope my friend who unwittingly pushed me to putting these words out there for all to read knows how much I appreciate her. This is about my truth and I'm grateful she helped me get around to it.
















Tuesday, July 31, 2018

Anniversary

On August 1, 2016, I stepped into a new world. I was terrified of many things: the equipment, my lack of strength and coordination, the strangers who might judge me. I had an abject fear and loathing of team sports participation. I signed up for an introduction to CrossFit at my son's urging (encouragement? prodding?).  A lot has changed for me in 2 years.

This afternoon I was thumbing through my CF journal where I keep a record of the workouts and my weights/times.

2 years ago my deadlift weight was 25#.  I could bench press 45#.  Light weight kettle bell squats were too much for me, I modified to air squats. Weighted overhead squats were virtually impossible due to instability and immobility.

The first few months of journal entries are sprinkled with happy faces, occasional sad faces, notes regarding painful joints, "next time"s, "atta girl"s, and lots and lots of exclamation points.  I was still learning the language and had no grasp on acronyms so I wrote out EVERYTHING.

After a while, I started marking the margins with asterisks.  *Did a box jump! *Hero WOD. *Benchmark.  *PR!!!

When my knee pain became more than I could/should handle, I saw a doctor and had to modify many of the workouts. The coaches were great about helping me switch things up to avoid further injury and to strengthen surrounding muscles.  They worked with me on technique and mobility. I didn't squat for a very long time. In reviewing my journal, I see that I started setting more and more PRs when I started taking care of myself.

My participation in the 2018 CrossFit Open was actually FUN!  For 5 weeks, I looked forward to Thursday nights (when the next workout was announced) and I enjoyed pushing myself to be as fast and strong as I could be. Spending time recovering from joint damage (at least acutely) gave me the confidence to complete a couple of the Open workouts as prescribed (as opposed to scaled). I placed better this year than last and I'm looking forward to 2019.

I'm lifting much more weight now. I'm mostly past my social anxiety, and I enjoy partnering up for some workouts.  I try to welcome newcomers to the gym as soon as I see them.  I'm much more accepting of my body and look at joint limitations as a challenge rather than a hindrance.  I'm still not a big fan of the schoolyard-type games that we sometimes play during warmup.  (Everything is dodgeball to me. Everything.)  I play along, though, knowing that it will only last a few minutes and then we're on to the fun stuff.  I've made real friends at the gym. My social circle is brighter for it.

Likely related to my strengths and weaknesses, I've developed a fondness for strongman exercise and some weightlifting.  Sure! I can carry that heavy thing from point A to point B. Let's go! I get a silly little thrill when I realize dead ball cleans are on the schedule. You want me to lift something over my head? Yes!

I have a new understanding of discomfort related to time. I can do almost anything for just 1 more minute - no matter how fatigued I think I am. Working out in a facility without air conditioning has made me appreciate sweat. It means I'm working hard and (I tell myself) it's also great for my skin.  I've become more tolerant of being uncomfortable and I think I've gained some perspective about actual pain. Perhaps...I've become a little tougher?

Back to that team sport thing.  Encouraging, high-fiving, cheering, competing (with and against)...all of these things are activities I've kind of missed out on my entire life. I'm surprisingly thankful for them now. Go, team!

My CrossFit journal is almost full. Time to buy a new one. I can't wait to fill it up.


Monday, June 11, 2018

Week 5 Update - Numbers Driven

For those following along, I've completed 5 weeks of a vegan diet.

Workouts:  5 CrossFit classes.
Percent vegan diet: 100%
Weight: Minus 14 lbs since May 7.
Mood: Good.



For now, it's all about the numbers.  This picture speaks loudly to me.  That's my A1C and estimated average glucose sliding down into the normal range. I'm no longer diagnosed as "pre-diabetic".  Can I get an Amen and a Hallelujah?  Believe me, I shouted them when I read the results.




More numbers:  Two. That's how many pairs of shorts I had to buy because my old ones were falling off.  Eight. The stairs I nimbly stepped down with no difficulty whatsoever after sitting through a full-length movie. And finally...One. One little baby girl that will be coming into the world with a healthier and happier grandma. I'm thrilled to be working toward being the strongest and most active grandmother I can possibly be. Can't wait to meet her and to start building our own adventures.


I don't want to overdue the updates so this is the last weekly one.  I'll let y'all know in a month or two how I'm doing.  In the meantime, thanks for all your support and I encourage you to take whatever steps you need in order to be the healthiest YOU possible. 








Monday, June 4, 2018

Week 4 Recap

For those following along, I've completed 4 weeks of a vegan diet.

Workouts:  5 CrossFit classes.
Percent vegan diet: 100%
Weight: Minus 12 lbs since May 7.
Mood: Good.

This was a good week. This is becoming more routine and less of an effort.

I've had a few discussions with friends and acquaintances about the "why" of my dietary changes. I'm struggling a little with the word "vegan" because I'm not living a vegan lifestyle in other ways. I still carry a leather bag. I haven't researched my cosmetics. I'm using "plant-based" more and more to describe my eating choices.  It feels more honest, overall. Perhaps it's just semantics and perhaps I have more time on my hands to think about semantics. Basically, I'm experimenting with this diet to see if my health improves. It's all about me.  I left the vegan descriptor in my introduction above because I have adhered 100%...it might be nice to use a little honey now and then, though.

Time.  My free time has changed in a couple of major ways.  I spend more time prepping and cooking meals now.  Those brussels sprouts aren't going to shred themselves and I've found that pre-cooking and storing in the fridge tends to cause some foods to degrade a little.  Some things are tastier if I prepare them right before I'm going to eat them.  I spend more time consuming my meals. There's a lot of chewing to be done when the plate is full of plant material. I spend LESS time snacking on the sofa in front of the television.  I'm simply not as hungry as I was a couple months ago.  On days I go to the gym, I'm able to sleep a precious 15 minutes extra because I stopped having pre-workout snacks. (My go-to a couple months ago was half a peanut butter sandwich.)  I'm not starving when I get home from the gym even though I'm going 12 plus hours without eating. Finally,  I'm spending less time at the grocery store. I hit the produce department and a couple aisles for grains/nuts, and I'm out of there.  I'm no longer browsing the aisles of the grocer like I'm on an entertaining shopping expedition.

So the question is, what to do with all this time?  I've been thinking of taking up knitting again. I'm also browsing travel sites to dream about my next big adventure.

I'm looking forward to seeing my physician later this week. I'll let you know how my bloodwork turns out. As good as I feel, I expect to see improvement in my labs.

Thanks again for all your kind words of encouragement.  Your support is highly appreciated.

Monday, May 28, 2018

I'm Kind of Amazed

For those following along, I've completed 3 weeks of a vegan diet.

Workouts:  5 CrossFit classes.
Percent vegan diet: 100%
Weight: Minus 10.5 lbs since May 7.
Mood: Good.

I encountered some challenges this week.

I was invited to a birthday party and I knew there would be an open bar. I've abstained from alcohol since the first week of May for several reasons. I don't want to succumb to disinhibition-induced eating. I don't want the empty calories. I'm avoiding processed food as much as possible. But, hey, it was a celebration. Right? I had 2 drinks and avoided the adorable cupcakes on a platter nearby. My feet were aching (high heels and a little dancing) and my friend and I were hungry. We pulled out our phones and searched the neighborhood.  Mai's!!!  Mai's is a local Vietnamese restaurant that's open until 4am. I was happy to see tofu pho with vegetarian broth on the menu.  I could only eat half of that beautiful bowl of soup but it was a good choice.  I was in bed by 12:30 but had to be up early Saturday for an 8:00am crossfit class followed by a clinic to work on handstand pushup progressions. If I say that I was pretty sore, quite fatigued, very thirsty, and a little cranky, I'm not exaggerating.  So those reasons for avoiding alcohol? Number one continues to be dehydration.  It's just not worth it to me.

My next challenge came with the Memorial Day weekend.  Because I'm not traveling this weekend, I've had a lot of time on my hands. In my quasi-boredom, I've surfed social media and there are a lot of pictures of BBQs, beginning-of-summer celebrations, etc, etc.  I was invited to a couple cookouts.  I declined. I don't trust myself with all that grilled meat yet.  My commitment to a plant-based diet is for 30 days. I NEED to honor this commitment to myself. I want to see the results, look at the data, and make a decision for my lifestyle based on reality - not some "hope" that things can be better.  I'm attempting to stay busy at home. I ironed some clothes in the back of the closet that now fit me.  I planted a tomato plant and some herbs out on my patio.  This morning, I'm participating in the Memorial Day Murph workout at my CF gym.  Doing 3/4 and planning to smash last year's time.

Things ARE getting better. My sleep is improving. My workouts are more intense and I feel like I'm getting more out of them.  Best of all, my arthritis pain is drastically improved. I've had ZERO ibuprofen or Tylenol this week.  Zero. It's been decades since I could say that. I'm kind of amazed.

As always, thanks to all who have reached out and asked me how it's going and offered their support. Much appreciated.



(A snapshot of this week's farmshare. It's easier to be excited with all this beauty available.)

Monday, May 21, 2018

Week 2 Recap

For those following along, I've completed 2 weeks of a vegan diet.

Workouts:  5 CrossFit classes.
Percent vegan diet: 100%
Weight: Minus 8.4 lbs since May 7.
Mood: Remains overall upbeat.

It's getting easier, y'all.

I haven't experienced too many cravings for meat but thought about cheese more times than I think one usually would in a normal day.  Years ago I took a meditation class and worked with a technique to gently push intruding thoughts away from my mind's eye.  I've been calling on that method to deal with intruding thoughts of cheddar and mozzarella.  I imagine the back of my hand ever-so-gently pushing the thought off to the side. It's working so far.  In reality, simply acknowledging that I'm THINKING about cheese during the day tells me that I probably haven't thought about it enough. It was an easy grab from the refrigerator when I was hungry and I fooled myself into thinking it had something I needed to sustain me. Don't get me wrong. It's delicious. I simply ate more of it than was healthy for me.

The other epiphany I had this week was around my use of food as entertainment. I stayed at a friend's house this weekend - watching his place and his dog. I do this fairly often (every month or so) and previously, I haven't taken much of my own food because there are so many great restaurants close by.  I rationalized not cooking because: I didn't want to dirty up the kitchen, he uses different oil/condiments/etc, and I was allowing myself the "treat" of hamburgers, fries, chinese food, chicken caesar salad, beer.  You get the picture.

This weekend I carted all my own food to his house. I cooked all my meals. I drank oceans of water.  I still felt as if I'd been treated but the difference was I was treating myself better.

None of this is earth-shattering and I'm aware of that.  I hope that by putting some of my thoughts into words, I can start to cement the changes I'm experiencing into my behaviors. Maybe someone reading will be encouraged.  I certainly appreciate the encouragement I've received from those who are reading along. Your kind words mean the world to me. Thank you.

One more thing. I received a HUGE dose of inspiration watching the team from CrossFit Central Houston compete at the regional CrossFit competition.  Congrats to them for their strong showing.